Hard covered book titled NATURAL POISONS IN NATURAL FOODS What Foods Should You Eats? What Foods Should You Avoid? by Alfred Wertheim, 1974, 198 pages.

Before you take another trip to the grocery store or the local health food shop, you should read this book! Learn what toxins are present in which foods - and how they affect your body. Get a clear picture of the vitamin supplement controversy.
Chapters include:

• WHY SMALL QUANTITIES CANNOT BE IGNORED
• OXALATES ARE NOT JUST IN RHUBARB
• RAW BEANS, ANYONE?
• ASTHMA, HIVES, CONJUNCTIVITIS; RASHES, ECZEMA, & RHINITIS
• COFFEE, TEA, AND PEYOTE BUTTONS
• UNLESS YOU KNOW THE PIG PERSONALLY
• IS WATER DANGEROUS?
• WHAT DOES IT ALL MEAN?
• SOME U.S. HEALTH STATISTICS
• POISONS OF OUR OWN MAKING

and much more!

This book is in VG condition,  pages intact, and the binding is tight.  Light foxing on the end pages. The dust  jacket is chipped at the edges, and lightly soiled.  Don't miss the opportunity to add this book to your home health library!  ISBN 0818401699