Soft covered spiral bound cookbook titled SWAMP COOKIN'with the River People by Dana Holyfield, 1999, 90 pages, over 100 recipes.
Now, if ya'll are slap in the middle of a big city where most people have never tasted a mudbug, Gator Stew, or Smothered Frog Legs in their whole lives, it's high time you met the River People. Read this here cookbook and learn how to hunt, catch, cook, and serve up a whole mess of scrumptious fixin's at your next supper party. You'll also learn how to toss up some fancy side dishes like Coonass Coleslaw, Swamped Pork'n'Beans, and Fired Dill Pickles, and to top off the evening with a taste of desserts like Wanda's Whiskey Cake. I guarantee that you will empress the heck out of your friends with the uniquely delicious swamp recipes contrived by the River People, because there is not another place on the good Lord's green earth that can season critters like they do. So roll up yer sleeves and enjoy!
Just a few of the recipes include:
and much, much more!
This unique book is in VG condition, pages clean and intact. A must have for any cookbook collection!