Original 1936 dairy trade vintage catalog for the ZEROLL COMPANY.  Main office and plant was located in Toledo, OH.

Manufacturers of the Zeroll Non-Mechanical Self-Defrosting Ice Cream Dipper.

The Zeroll Non-Mechanical Dipper completely revolutionized the old conventional often times wasteful method of dipping ice cream. The Zeroll rolls up a big looking uniform portion of ice cream with rapid ease. It eliminates compression losses and definitely increases retail profits from 10% to 20%. More servings per gallon can be made with Zeroll because Zeroll rolls up the servings instead of scraping or squeezing it together. And yet in spite of larger looking portions served with Zeroll, it actually weighs less then a compressed serving made with a conventional dipper.

Has product images, illustration, description, application and specifications provide product details.

Unbound from a large rare 1936 Dairy Industry Equipment Catalog, this unique old one-page technical brochure would display beautifully matted and framed. Nice graphics. A fabulous addition to your retro dairy industry packing library.